Wednesday, August 28, 2013

It's Here!!! Seda North America's New Website is LIVE!

Seda North America is pleased to announce the release of our new website, designed with a fresh new look and user-friendly navigation! Our new website is updated with the latest information about our products to help connect consumers and businesses with their packaging needs.

The updated pages show you our new and existing product lines, consumer information, live updates with Seda news, as well as your contacts for information, samples and pricing.

The new design allows the users to quickly find the contents they need and get a better look into who Seda North America is and what we can offer as business solutions.

We hope that you will enjoy browsing our new site, finding more options and information each time, and that it will be yet another tool for strengthening our business relations. Our website will be updated on a regular basis, with news & events,  product announcements and other new content.

Please visit our new and improved website at:
and let us know what you think!

Also, do not forget to check out our other forms of online media:

Twitter -
Facebook -

Thank you for stopping by!

- The Seda North America Team

Friday, August 23, 2013

An Interesting Read....

The Boston Globe printed an interesting article this past week that caught our eye. At Seda we strive to be more environmentally friendly and sustainable in our processes, procurement of materials, and way of working. Our owner has been quoted numerous times saying:

Moving from a foam material to a double wall paper is always going to be a more environmental solution. The paper we use on cups are 100% recyclable and renewable, foam on the other hand is not either of those. Americans throw away 25,000,000 foam cups every year and in 500 years, those foam cups will still be fully in tact in a landfill. Paper cups on the other hand will decompose and be gone in less than 15 years.

The article below was published on August 20th, 2013 in the business section of the Boston Globe - take a look and let us know what you think...

Amid criticism, Dunkin’ moves to replace foam cups

The Dunkin’ Donuts foam cup is so familiar to coffee drinkers — sold millions of times every day — that it even appears in the company’s logo. But Dunkin’ customers may soon find themselves drinking their coffee out of something new.
The Canton company replaced its signature cup with a double-walled paper version at five Brookline locations Monday. The swap is taking place in anticipation of the town’s Dec. 1 ban on the use of disposable polystyrene, better known as Styrofoam, in packaging for food and beverages at food service establishments. “It’s a little cheeky, but we can’t use foam, so we made a paper cup that looks like foam,” said Scott Murphy, Dunkin’s chief supply officer. “We worked with a design agency to actually mimic our foam cup and make it an easy conversion for the consumer.”

The company has been criticized for using foam, a material that retains heat well but almost always ends up in landfills. Only small-size coffee orders are served in paper cups at about 7,400 Dunkin’ Donuts locations nationwide. The new containers are a very small step forward in the quest for a more environmentally friendly coffee cup, a movement led in the fast-food industry by rival Starbucks. The new Dunkin’ cups, which contain a plastic liner, address municipal Styrofoam bans but probably will not be recycled.
‘The perfect cup needs to be recyclable and have a full life-cycle story. This doesn’t have it.’
“It’s a pretty weak response,” said Conrad MacKerron, a senior vice president at As You Sow, a national organization that presses companies on environmental issues and other corporate responsibility matters. “I want to encourage them for taking this step but it seems like it’s reactive,” he said. “They’re doing what they have to do in order to respond to ordinances.” MacKerron pointed to broad recycling campaigns initiated by Starbucks and a pilot program launched last year by McDonald’s Corp., which replaced foam coffee cups with paper alternatives in 2,000 fast-food restaurants, as much more aggressive efforts. For now, only one Dunkin’ Donuts in New York and two locations in Maine facing similar foam bans plan to follow the Brookline stores and switch to the new cups.

“Dunkin’ has stuck to the foam cup for so long because it’s a better product, just not better for the environment,” said Darren Tristano, an executive vice president at Technomic, a food industry research firm. “You can print on it, you don’t need jackets, and it can maintain the heat of the coffee for a longer period of time.”

Dunkin’ executives say they approach even small alterations to the iconic foam cup with trepidation. Hundreds of customers complained years ago when the company changed cup lids, replacing flat tops with the current resealable version.

The company began testing alternatives to foam about seven years ago, looking for a cup that could be easily recycled and would maintain the same characteristics as foam. It examined everything from the internal and external temperatures of the cup over time, and how many times coffee drinkers shifted their cups from one hand to the other.
In the latest round of surveys, consumers rated the Brookline cup best among five potential replacements. It was also the most environmentally friendly and cost-effective option that Dunkin’ has developed.

The air between the new cup’s two paper walls acts as an insulator, and the plastic lining holds the liquid inside. But it is hardly the perfect replacement. The paper cup is warmer to the touch than foam. It does not retain heat as well and costs more to produce. And, like foam, it can be recycled but usually is not. “I don’t think this is the be-all and end-all perfect cup,” Murphy said. “The perfect cup needs to be recyclable and have a full life-cycle story. This doesn’t have it.”

The new cup’s plastic lining creates problems for some recycling centers. Johnny Gold, senior vice president of Newark Recovery and Recycling, said his company’s Fitchburg paper mill can handle only a small amount of cups with plastic liners when it pulps recycled paper in a giant blender. The plastic lining melts down and tends to clog screens.
Even in Brookline, which approved the ban of foam last fall, Dunkin’s new paper cups will not be recycled.
“We’re trading out one for the other, but not necessarily getting a significant improvement in our environmental footprint,” Murphy said.

Nancy Heller, the Brookline Town Meeting member who proposed the ban last year, said the Dunkin’ paper cups will be burned because a recycling facility used by the town does not have the ability to break down the lining.
“Still, it’s not as noxious to make and if it ends up in the environment, it’s not as toxic” as Styrofoam, she said.
Murphy said Dunkin’ will continue to solicit consumer feedback on its new cup and fine-tune it until the Brookline ban goes into effect.

He said Dunkin’ receives many pitches from scientists and budding entrepreneurs with new cup designs. A few promising options, such as a cup made from the same type of plastic as a water bottle, have led the company to pledge that it will find the perfect cup in the next three years.

“The challenge is I need a billion of these a year,” he said. “While it’s nice that these guys come from their garage with a cool technology, they get excited and scared when I say I need a billion.”
For now, the Brookline cup is a temporary solution.

Murphy said the company has no intention of replacing foam cups in cities without Styrofoam bans until it can produce mass quantities of cups that are not only recyclable, but actually get recycled.

“I don’t want to switch out of foam for something that is not better for our consumers, for our franchisees and the environment, for the sake of switching,” he said. “I don’t want to flip the entire system to a solution that meets the Brookline ban and doesn’t necessarily make a huge improvement on the environment.”
Taryn Luna can be reached at

Key Facts from Boston Globe Article:

- DW Paper Hot Cups are recyclable.
- This is a permanent solution with the support of a system, number of recyclable cups can be increased with in store recycle containers and consumer education.
- Using sustainable paper mills can provide a cup with a full life cycle story which is a win for the brand, the consumer, and the environment.

Friday, August 9, 2013

Welcome to Seda North America Inc.

Welcome. Seda North America was born in 2011 from a privately owned multinational packaging group, Seda International Packaging. Seda is a global leader in developing effective solutions for a broad range of packaging applications. By combining innovative manufacturing processes with state-of-the-art printing and converting technologies, we create packaging to drive the market and promote the world’s best-known brands.

Salvatore D’Amato, Founder
After years of dreaming to make the move into the North American market,in late 2011, Seda North America began manufacturing in thier state of the art, LEED certified facitly in Mt. Pleasant, WI. Opening to doors to new jobs and growth for the Racine county community.

Seda International Packaging was founded in 1964 by Salvatore D’Amato as an ice cream packaging company and has continued to grow since then.

Seda’s unique cross-utilization of raw materials and technologies give customers a leading edge in innovation. Our strength lies in know-how; from raw materials to product/process development to industrialization and new technologies. Printing capabilities span HD flexo, rotogravure and offset for a wide range of high quality graphics.

For more information on Seda, please visit:

We are thrilled to use this blog to create excitement about our products as well as share our innovative products with the market.

You can find our products in the market with some the world's most renown QSR and coffee chains.

New Kelloggs To Go Snack Cups - In stores June 2013

Please be sure to check back as we update the North American market with what is going on at Seda and how we can bring innovation to consumers and companies all over the world.
Thank you for stopping by.

- Seda North America Team